Shinmai & Cauliflower Risotto
This risotto celebrates the sweetness of new rice season, combining it with bursts of salt and nutty brown butter.
Appetite Press
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Mushroom pâté
A vegetarian-friendly pâté with all the umami of meaty cousin thanks to November’s fresh shiitake. Mushroom pâté 1 tbsp butter...
Buckwheat Blinis (Two Ways)
Blinis 70g buck 70g plain flour 175ml warmed milk 1/3 tsp dried yeast 1 egg, separated 125g butter, plus an extra...
Shinmai (New Rice) Season in Japan is About More Than Just Rice
In Japan, the seasons and spirituality speak through rice fields.